*Note: If you have purchased the class and this page shows that you are not enrolled still, please refresh your browser or try on a different browser. Scroll down to see the modules, videos and written recipes. Thank you!*
Welcome to the Yule Log Cake Online Class.
In this class, you will:
- Learn the step-by-step process of creating milk chocolate whipped ganache, including melting the chocolate and whipping the ganache once it sets.
- Master the art of making a moist and delicious chiffon roll cake (12 recipes included).
- Learn to make two types of Rocher glazes for the Yule log and how to color them.
- Discover the techniques to fill and roll your log without cracking them.
- Learn the art of glazing your log with the Rocher glaze.
- Discover how to pipe with whipped ganache and decorate your finished Yule log.
Included in the Course:
- Pre-recorded video of Sabrine making two Yule logs: Vanilla Yule log filled with vanilla bean whipped ganache and glazed with a pink Rocher glaze. Chocolate Yule log filled with milk chocolate whipped ganache and glazed with milk & dark chocolate glaze.
- Recipes for 12 flavors of roll cake: vanilla, chocolate, gingerbread, spiced chai, coffee, matcha, lemon, orange, pistachio, almond hazelnut, peanut praline, butter pecan.
- Recipes for vanilla bean whipped ganache and milk chocolate ganache.
- Ratio conversion for all the recipes from the Whipped Ganache Mastery eBook, in case you want to use recipes not included in this class.
📖 Bonus Handbook:
Access a detailed written handbook in the last module for easy reference.
A little preview of what is in the class…
Average Review Score:
★★★★★
You must log in and have started this course to submit a review.
Course Content
Yule Log Cake eBook
You don't currently have access to this content
Intro
You don't currently have access to this content
Make the Milk Chocolate Whipped Ganache
You don't currently have access to this content
Bake the Roll Cake
You don't currently have access to this content
Fill and roll the Yule Log
You don't currently have access to this content
Make the Glaze
You don't currently have access to this content
Glaze and Decorate the Yule Log
You don't currently have access to this content
I enjoyed the tutorial and I am ready to try the recipe. I appreciate that you show every step in detail. As you say, ‘trust the process’. Sometimes it is a hard thing to do if you have never seen the process. Thank you so much. I’ll be browsing your other videos and recipes.