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Whipped Ganache Mastery eBook
Your guide for whipped ganaches. What You Get:
- 26 Foolproof Whipped Ganache Recipes
- 5 Bonus recipes
- Recipes that don’t use gelatin, eggs, agar agar, glucose syrup! Only chocolate and cream!
- Steps-by-steps Directions for every single recipes.
- 2 pages of detailed whipped ganache troubleshooting tips
- Tips on how to prevent over whipping your ganache and how to save a grainy ganache.
- Ingredients List.
- Recipe Yield.
- Help and guidance from Sab!
- Recipes in grams.
Important: This e-book (electronic-book) is a digital file only, not a physical book. No physical books will be shipped to you. After your purchase, a confirmation page with the link to download the ebook will appear. You will also receive a confirmation email with the link to download the ebook to your email address. Please make sure to correctly enter your email address in order to receive all communications.
Please note: there is no pre-recorded video with this e-Book.
No refunds
Original price was: $40.00.$25.00Current price is: $25.00.
Description
You will find 26 whipped ganache recipes in this detailed eBook:
- White chocolate whipped ganache
- Milk chocolate whipped ganache
- Dark chocolate whipped ganache
- Vanilla bean whipped ganache
- Ruby whipped ganache
- Callebaut gold whipped ganache
- Mango whipped ganache
- Passionfruit whipped ganache
- Guava whipped ganache
- Lemon whipped ganache
- Strawberry whipped ganache
- Strawberry whipped ganache (w/ puree)
- Raspberry whipped ganache
- Raspberry whipped ganache (w/ puree)
- Blueberry whipped ganache
- Cherry whipped ganache
- Coconut whipped ganache
- Pumpkin spice whipped ganache
- Pistachio whipped ganache
- Caramel whipped ganache
- Lotus Biscoff whipped ganache
- Peanut butter whipped ganache
- Praline paste whipped ganache
- Almond spread whipped ganache
- Matcha whipped ganache
- Coffee whipped ganache
5 bonus recipes:
- Fruit purees
- Passionfruit reduction
- Pistachio paste
- Salted caramel sauce
- Praline paste
Recipes are in grams and they don’t use gelatin, eggs, agar agar or glucose syrup! Only chocolate and cream
Shobha –
Like the ganache recipes
Pallavi –
Excellent recipe 👌👌
Aneta –
Grate recipe
Sandra Mira –
Love it
Grace Brown –
This will be my most used reference
Elizabeth –
Hola
Elizabeth –
Excelente receta